Wendy Alfaro | INCAE

Biography

Focused on research, master's degree in Human Nutrition for Health Promotion, and Food Science and Technology. He has conducted research for various national and international organizations in LEDS, sustainable development, CSR, energy efficiency, green jobs, organic products and Fair Trade.

Profile

Data message

Country of origin:
Costa Rica
Country of Residence:
Costa Rica
Office Tel .:
+506 2437-2200
E-mail: 
wendy.alfaro@consultor.incae.edu

Degrees

  • MSc. Food Science and Technology, University of Costa Rica, 2016
  • MSc. Human nutrition for health promotion, University of Costa Rica, 2015
  • Bachelor of Agricultural Sciences, Earth University, 1999

Work experience

Place of work: INCAE Business School

From: 2008 To: Present

Position: Consultant

Description: Consultant for the Coherence Program for a Sustainable Energy Policy, technical management of the Microfinance Portal, experience in projects on green jobs, economic inclusion.

Place of work: Chamber of Industries of Costa Rica

From: 2012 To: 2013

Position: Consultant

Description: Study on the need for skills in green jobs for companies in Costa Rica in response to the transition to a green economy.

Place of work: Chemonics International

From: 2011 To: 2011

Position: Consultant

Description: Development of a business plan for the Cleaner Production Award in Central America.

Place of work: Humane Society International

From: 2011 To: 2011

Position: Consultant

Description: Research on animal production in Costa Rica with emphasis on the beef, pork and chicken value chain.

Place of work: CIMS

From: 2004 To: Present

Position: Consultant

Description: Research and market studies on organic products, Fair Trade, Rainforest Alliance.